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Details
Golden Flax Seeds are a good source of fiber and omega-3 fatty acids and can easily be added to baked goods such as biscuits, pancakes, waffles, muffins, and breads. Try adding a handful of these seeds to cereals and granolas for an extra treat. The only difference between golden flaxseed and dark flaxseed is the color; they are both rich in nutrients and can be added to any food desired.
Storage: Store in a cool dry place for up to 6 months. It is ok to refrigerate.
Country Of Origin: United States
Storage: Store in a cool dry place for up to 6 months. It is ok to refrigerate.
Country Of Origin: United States
Ingredients
100% Golden Flax.
**Packaged in a facility that also processes soybeans.
Nutrition Facts
Serving size: 1 ounce (30g)
| Amount Per Serving | |
| Calories 170 Calories from fat 120 | |
| % Daily value | |
| Total Fat 13g 20% | |
| Saturated Fat 1g 5% | |
| Trans Fat 0g | |
| Cholesterol 0mg 0% | |
| Sodium 10mg 0% | |
| Total Carbohydrate 9g 3% | |
| Dietary Fiber 0 24% | |
| Sugar 1g | |
| Protein 6g 6g% | |
| Sugar Alcohols No | |
| Vitamin A • 0% | Vitamin C 0% |
| Calcium • 0,06% | Iron 0,1% |
| **Percent Daily Values are based on a 2,000 calorie diet. | |
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